President Choice Slow Cooker Instruction Manual
The best slow cookers offer a consistent temperature through many hours of cooking. The warm setting must keep your food warm without letting it continue to cook. You'll want a capacity that can accommodate your family's needs, a removable inner pot that is easy to clean, and durable construction that will allow many long years of use.
. 1 Answer SOURCE: Heat intensity is warm, 1, 2, 3 (highest) How to operate: Plug in. Set timer to amount of hours to cook. Press the SELECT button to scroll thru 4 settings - 'warm', '1' (Low), '2' (Medium)', '3' (High). Once the desired cooking temp selected, press the 'round circle' power button to begin cooking.
The time display will now start to count down to '0:00' When the cooking time has been reached, the slow cooker will automatically go into 'warm' mode for a maximum of 6 hours, then automatically turn off. NOTE: Not recommended using the WARM setting for more than 4 hours at a time. NOTE2: To stop the cooking process at any time, press the 'round circle' power button.
The unit will default to '0:00' time but the indicator light in the '3' high position will remain on. Posted on Jun 16, 2010.
Ingredients Original recipe makes 1 cake. 2 cups white sugar. 1 3/4 cups all-purpose flour. 3/4 cup unsweetened cocoa powder.
1 1/2 teaspoons baking soda. 1 1/2 teaspoons baking powder. 1 teaspoon salt. 2 eggs.
1 cup milk. 1/2 cup vegetable oil. 2 teaspoons vanilla extract. 1 cup boiling water. PREP20 mins. COOK3 hrs. READY IN3 hrs 50 mins Directions.
Spray crock of a large slow cooker with cooking spray. In a medium bowl, whisk the sugar, flour, cocoa, baking soda, baking powder and salt.
President Choice Slow Cooker Instruction Manual
In a separate small bowl, whisk together the eggs, milk, oil and vanilla until well combined. Whisk in the boiling water. Pour the wet ingredients into the dry and mix well. Pour the cake batter into the prepared slow cooker. Set slow cooker to 'Low'.
Cook until cake has no wet spots on top and has pulled away from the sides of the crock, about 3 hours. Turn off slow cooker and allow cake to rest for 30 minutes before serving. Sep 08, 2014. Heat intensity is warm, 1, 2, 3 (highest) How to operate: Plug in. Set timer to amount of hours to cook. Press the SELECT button to scroll thru 4 settings - 'warm', '1' (Low), '2' (Medium)', '3' (High). Once the desired cooking temp selected, press the 'round circle' power button to begin cooking.
The time display will now start to count down to '0:00' When the cooking time has been reached, the slow cooker will automatically go into 'warm' mode for a maximum of 6 hours, then automatically turn off. NOTE: Not recommended using the WARM setting for more than 4 hours at a time.
NOTE2: To stop the cooking process at any time, press the 'round circle' power button. The unit will default to '0:00' time but the indicator light in the '3' high position will remain on.
Apr 11, 2009.
Heat intensity is warm, 1, 2, 3 (highest) How to operate: Plug in. Set timer to amount of hours to cook.
Press the SELECT button to scroll thru 4 settings - 'warm', '1' (Low), '2' (Medium)', '3' (High). Once the desired cooking temp selected, press the 'round circle' power button to begin cooking. The time display will now start to count down to '0:00' When the cooking time has been reached, the slow cooker will automatically go into 'warm' mode for a maximum of 6 hours, then automatically turn off. NOTE: Not recommended using the WARM setting for more than 4 hours at a time. NOTE2: To stop the cooking process at any time, press the 'round circle' power button. The unit will default to '0:00' time but the indicator light in the '3' high position will remain on.
President's Choice Slow Cooker Manual
Posted on Jun 16, 2010. If you want the seasonings to get all thru the meat, I would cut it into about 6 pieces. Add your seasonings and cook it for 20 - 25 minutes.
I have been cooking for 50 years and bought one of the electric digital pressure cookers. Liked it so much I bought another one. I made a pork roast about 2 weeks ago and I cooked mine for 25 minutes, It was so tender I could pull it apart with dinner forks. The seasonings I used were fresh diced onions ( 1 med) 2 cloves fresh garlic diced, salt and pepper to taste. Hope this helps. Jan 24, 2016.